Books in Category: Nutrition
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Modern cookery for private families
Eliza Acton
554 downloads
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Hygiene: a manual of personal and public health (New Edition)
Sir Arthur Newsholme
516 downloads
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The Chemistry of Food and Nutrition
A. W. Duncan
501 downloads
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Food and Flavor: A Gastronomic Guide to Health and Good Living
Henry T. Finck
494 downloads
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Human Foods and Their Nutritive Value
Harry Snyder
486 downloads
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The Physical Training of Children
Pye Henry Chavasse
476 downloads
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Woman's Institute Library of Cookery. Volume 5: Fruit and Fruit Desserts; Canning and Drying; Jelly Making, Preserving and Pickling; Confections; Beverages; the Planning of Meals
Woman's Institute of Domestic Arts and Sciences
464 downloads
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Encyclopedia of Diet: A Treatise on the Food Question, Vol. 1
Eugene Christian
463 downloads
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The Logic of Vegetarianism: Essays and Dialogues
Henry S. Salt
462 downloads
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Mrs. Wilson's Cook Book
Mary A. Wilson
460 downloads
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Scientific feeding
Dora C. C. L. Roper
460 downloads
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The Golden Age Cook Book
Henrietta Latham Dwight
454 downloads
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Foods and Their Adulteration
Harvey Washington Wiley
451 downloads
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Foods and Household Management: A Textbook of the Household Arts
Helen Kinne and Anna M. Cooley
437 downloads
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The Ethics of Diet
Howard Williams
424 downloads
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The Starvation Treatment of Diabetes
Lewis Webb Hill and Rena Sarah Eckman
424 downloads
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Respiration Calorimeters for Studying the Respiratory Exchange and Energy Transformations of Man
Francis Gano Benedict and Thorne M. Carpenter
396 downloads
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Meeresfische (German)
Kurt Floericke
388 downloads
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The No Breakfast Plan and the Fasting-Cure
Edward Hooker Dewey
388 downloads
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The Healthy Life, Vol. V, Nos. 24-28
Various
378 downloads
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The Art of Invigorating and Prolonging Life
William Kitchiner
369 downloads
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Encyclopedia of Diet: A Treatise on the Food Question, Vol. 5
Eugene Christian
365 downloads
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The physiology of digestion considered with relation to the principles of dietetics
Andrew Combe
364 downloads
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Woman's Institute Library of Cookery. Volume 1: Essentials of Cookery; Cereals; Bread; Hot Breads
Woman's Institute of Domestic Arts and Sciences
361 downloads
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Food Adulteration and Its Detection
Jesse P. Battershall
352 downloads
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