Books in Browsing: Cooking & Drinking (sorted alphabetically)
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Breakfast Dainties
Thomas J. Murrey
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Breakfast, Luncheon and Tea
Marion Harland
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Breakfasts and Teas: Novel Suggestions for Social Occasions
Paul Pierce
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brief guide to the Food Collection
Bethnal Green Museum
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Bright Ideas for Entertaining
Mrs. Herbert B. Linscott
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Bulkies [Sweaters to Knit and Crochet]
American Thread Company
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Business of Being a Housewife
Leona A. Malek
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Butchering and curing meats in China
Carl Oscar Levine
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Butchers', Packers' and Sausage Makers' Red Book (German)
George Jacob Sayer
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Cabbages and Cauliflowers: How to Grow Them
James John Howard Gregory
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Cacao Culture in the Philippines
William Scrugham Lyon
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cake and biscuit book
Elizabeth Douglas
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Cakes & Ale
Edward Spencer
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California Mexican-Spanish Cook Book: Selected Mexican and Spanish Recipes
Bertha Haffner-Ginger
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Calumet Book of Oven Triumphs!
General Foods Corporation
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Camp Cookery. How to Live in Camp
Maria Parloa
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Camping and camp cooking
Frank A. Bates
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Canadian Horticulturist, Volume I
Various
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Candy Maker's Guide
Fletcher Manufacturing Company
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Candy-Making at Home
Mary M. Wright
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Candy-Making Revolutionized: Confectionery from Vegetables
Mary Elizabeth Hall
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Canned Fruit, Preserves, and Jellies: Household Methods of Preparation
Maria Parloa
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Canning, Freezing, Storing Garden Produce
United States. Department of Agriculture
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Canoe and Camp Cookery
Seneca
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Carving and Serving
Mary J. Lincoln
