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Displaying results 1–25
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Early English Meals and Manners
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Un frère de Nicolas Foucquet: François, Archevêque de Narbonne; Exilé à Alençon (French)
Louis François Marin Duval
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Vahram's chronicle of the Armenian kingdom in Cilicia, during the time of the Crusades.
Vahram
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The Last Laugh
Bryce Walton
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L'image (French)
Emile Pouvillon
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Light Come, Light Go: Gambling—Gamesters—Wagers—The Turf
Ralph Nevill
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Peculiarities of American Cities
Willard W. Glazier
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Travels in England in 1782
Karl Philipp Moritz
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Le féminisme français II: L'émancipation politique et familiale de la femme (French)
Charles Marie Joseph Turgeon
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Coronation Anecdotes
Giles Gossip
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The Aeneid
Virgil
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Divots
P. G. Wodehouse
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The works of John Dryden, now first collected in eighteen volumes. Volume 09
John Dryden
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Kaksi (Finnish)
Theodolinda Hahnsson
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Éducation et sociologie (French)
Émile Durkheim
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Autobiography
John Stuart Mill
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Food Remedies: Facts About Foods And Their Medicinal Uses
Florence Daniel
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The hermit hunter of the wilds
Gordon Stables
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Preston Fight; or, The Insurrection of 1715
William Harrison Ainsworth
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The Jesuit Relations and Allied Documents, Vol. 5: Quebec, 1632-1633
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Young Wild West at "Forbidden Pass"
Old scout
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The Nameless Island: A Story of Some Modern Robinson Crusoes
Percy F. Westerman
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With Grenfell on the Labrador
Fullerton L. Waldo
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Old and New Paris: Its History, Its People, and Its Places, v. 1
H. Sutherland Edwards
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The History of Mary I, Queen of England
J. M. Stone
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Displaying results 1–25
