Books in Browsing: Cooking & Drinking (sorted alphabetically)
-
People's Common Sense Medical Adviser in Plain English
Ray Vaughn Pierce
-
Perdue Chicken Cookbook
Mitzi Perdue
-
Perfumes and their preparation : Containing complete directions for making handkerchief perfumes, smelling-salts, sachets, fumigating pastils; preparations for the care of the skin, the mouth, the hair; cosmetics, hair dyes, and other toilet articles
George William Askinson
-
Petit bréviaire de la Gourmandise (French)
Laurent Tailhade
-
Pfefferkuchenbäcker und Lebküchler (German)
F. H. Stegmann
-
Philadelphia Housewife; or, Family Receipt Book
active 1855 Mary Hodgson
-
Physiologie du goût (French)
Brillat-Savarin
-
Physiology of Taste; Or, Transcendental Gastronomy
Brillat-Savarin
-
piccolo focolare: Ricette di cucina per la massaia economa (Italian)
Giulia Lazzari-Turco
-
Pies Made with Pet Evaporated Milk
Pet Milk Company. Home Economics Department
-
Pig: Breeding, Rearing, and Marketing
Sanders Spencer
-
Pikku haltijoita (Finnish)
Harriet Beecher Stowe
-
Plain Cookery Book for the Working Classes
Charles Elmé Francatelli
-
Pleasures of the Table
George H. Ellwanger
-
plums of New York
U. P. Hedrick
-
Plus Food for Minus Meals
Kellogg Company
-
Poetical Cook-Book
Maria J. Moss
-
Pork Slaughtering, Cutting, Preserving, and Cooking on the Farm
H. Russell Cross, E. Curtis Green, William R. Jones, R. L. West, and Anthony Kotula
-
Practical Cooking and Dinner Giving
Mary F. Henderson
-
Practical Distiller
Samuel McHarry
-
Practical Italian Recipes for American Kitchens
Julia Lovejoy Cuniberti
-
practical treatise on the manufacture of perfumery : comprising directions for making all kinds of perfumes, sachet powders, fumigating materials, dentrifices, cosmetics, etc., etc., with a full account of the volatile oils, balsams, resins, and other natural and artificial perfume-substances, including the manufacture of fruit ethers, and tests of their purity
C. Deite
-
Practical vegetarian cookery
-
Production of Vinegar from Honey
Gerard W. Bancks
-
Progress in the household
Lucy Maynard Salmon
