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Displaying results 1–25
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Sandwiches
S. T. Rorer
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American Cookery
Various
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Betty Crocker picture cooky book
Betty Crocker and Inc. General Mills
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Betty Crocker's Bisquick Cook Book: 157 Recipes and Ideas
Betty Crocker
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Host and Guest : a book about dinners, dinner-giving, wines, and desserts
A. V. Kirwan
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A History of Art for Beginners and Students: Painting, Sculpture, Architecture
Clara Erskine Clement Waters
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Woman's Institute Library of Cookery. Volume 1: Essentials of Cookery; Cereals; Bread; Hot Breads
Woman's Institute of Domestic Arts and Sciences
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Chinese recipes
Nellie C. Wong
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Cookery and Dining in Imperial Rome
Apicius
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Food Guide for War Service at Home
Katharine Blunt, Frances Lucy Swain, Florence Powdermaker, and United States Food Administration
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The royal baker and pastry cook : A manual of practical cookery
Royal Baking Powder Company
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The Strange Case of Dr. Jekyll and Mr. Hyde
Robert Louis Stevenson
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Six Centuries of Painting
Randall Davies
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Book of American Baking
Various
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The Harvester
Gene Stratton-Porter
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The Ideal Bartender
Tom Bullock
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Spons' Household Manual
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Wuthering Heights
Emily Brontë
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The International Jewish Cook Book
Florence Kreisler Greenbaum
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The Notebooks of Leonardo Da Vinci — Volume 2
da Vinci Leonardo
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The Cradle of the Christ: A Study in Primitive Christianity
Octavius Brooks Frothingham
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Life of Mozart, Vol. 1 (of 3)
Otto Jahn
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The Toilet of Flora
Pierre-Joseph Buc'hoz
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The Stag Cook Book: Written for Men by Men
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Popular Technology; or, Professions and Trades. Vol. 1 (of 2)
Edward Hazen
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Displaying results 1–25
