How to Select Cows by Willis P. Hazard

Read now or download (free!)

Choose how to read this book Url Size
Read online (web) https://www.gutenberg.org/ebooks/62852.html.images 348 kB
EPUB3 (E-readers incl. Send-to-Kindle) https://www.gutenberg.org/ebooks/62852.epub3.images 2.2 MB
EPUB (older E-readers) https://www.gutenberg.org/ebooks/62852.epub.images 2.2 MB
EPUB (no images, older E-readers) https://www.gutenberg.org/ebooks/62852.epub.noimages 183 kB
Kindle https://www.gutenberg.org/ebooks/62852.kf8.images 2.3 MB
older Kindles https://www.gutenberg.org/ebooks/62852.kindle.images 2.3 MB
Plain Text UTF-8 https://www.gutenberg.org/ebooks/62852.txt.utf-8 306 kB
Download HTML (zip) https://www.gutenberg.org/cache/epub/62852/pg62852-h.zip 2.2 MB
There may be more files related to this item.

About this eBook

Author Hazard, Willis P. (Willis Pope), 1825-1913
Illustrator Guenon, François, 1796-1855
Title How to Select Cows
or, The Guenon system simplified, explained, and practically applied
Note Reading ease score: 67.6 (8th & 9th grade). Neither easy nor difficult to read.
Credits Produced by Charlene Taylor, Bryan Ness and the Online
Distributed Proofreading Team at https://www.pgdp.net (This
file was produced from images generously made available
by The Internet Archive/American Libraries.)
Summary "How to Select Cows" by Willis P. Hazard is a practical agricultural guide written in the late 19th century. The book focuses on the Guenon system for selecting high-quality dairy cows based on specific observable traits, particularly the concept of the "escutcheon"—a distinctive mark on the cow that correlates with her milk-producing abilities. The author draws on years of experience and empirical observations to simplify this system for farmers and enthusiasts alike. The opening of the book lays out the preface, where Hazard expresses the need for a comprehensive handbook on the Guenon system to aid in proper livestock selection. He provides a brief introduction to M. Guenon, the method's originator, and emphasizes the importance of understanding and applying his classification of cows based on the escutcheon's shape and characteristics. The text outlines the various classes and orders of cows as determined by their physical markings and includes a motivating appeal for readers to apply the knowledge practically in their farming practices to improve their herds and economic outcomes. (This is an automatically generated summary.)
Language English
LoC Class SF: Agriculture: Animal culture
Subject Cows
Subject Cattle -- Judging
Subject Dairy cattle
Category Text
EBook-No. 62852
Release Date
Copyright Status Public domain in the USA.
Downloads 87 downloads in the last 30 days.
Project Gutenberg eBooks are always free!