The Elements of Bacteriological Technique by J. W. H. Eyre

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Author Eyre, J. W. H. (John William Henry), 1869-
LoC No. 13015886
Title The Elements of Bacteriological Technique
A Laboratory Guide for Medical, Dental, and Technical Students. Second Edition Rewritten and Enlarged.
Note Reading ease score: 66.0 (8th & 9th grade). Neither easy nor difficult to read.
Credits E-text prepared by Suzanne Lybarger, Brian Janes, Josephine Paolucci, and the Project Gutenberg Online Distributed Proofreading Team
Summary "The Elements of Bacteriological Technique" by J. W. H. Eyre is a scientific publication written in the early 20th century. This comprehensive laboratory guide aims to equip medical, dental, and technical students with the foundation needed to conduct bacteriological research. The book covers a range of topics related to practical methods in bacteriology, including sterilization techniques, bacterial examination, and analysis methods, emphasizing the importance of personal instruction and practical application in a laboratory setting. At the start of the guide, Eyre lays out the essential laboratory regulations for handling infective materials, underscoring safety protocols designed to minimize infection risks. The opening portion also introduces the various types of glass apparatus commonly used in bacteriological work, explaining their selection and maintenance. This practical focus sets the stage for the detailed methodologies that follow, providing a solid foundation for readers who are keen to understand the intricacies of working with bacteria in a laboratory environment. (This is an automatically generated summary.)
Language English
LoC Class QR: Science: Microbiology
Subject Bacteriology -- Technique
Category Text
EBook-No. 27713
Release Date
Most Recently Updated Jan 4, 2021
Copyright Status Public domain in the USA.
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